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High Protein Ground Beef Pizza Casserole – Easy Low Carb Dinner Recipe

 A cozy, cheesy casserole straight from the oven can instantly turn an ordinary evening into a comforting dinner moment. This High Protein Ground Beef Pizza Casserole brings together the bold flavors of pizza with the hearty satisfaction of a baked family meal. Packed with savory ground beef, melty cheese, and colorful veggies, it’s the kind of dish that feels indulgent while still fitting perfectly into a balanced lifestyle.

High Protein  Ground Beef Pizza Casserole – Easy Low Carb Dinner Recipe
Busy weeknights call for meals that are simple, filling, and packed with nutrients. That’s exactly why recipes like this are becoming favorites for Dinner Ideas Low Carb High Protein. With protein-rich beef and wholesome ingredients, every bite is satisfying enough to keep hunger away for hours. It’s also one of those Low Carb Dinners Recipes that doesn’t sacrifice flavor—think classic pizza taste without the heavy crust.

For anyone looking for Easy Low Carb High Protein Recipes, this casserole checks all the boxes. It’s easy to assemble, perfect for batch cooking, and reheats beautifully for leftovers. Ground beef provides the rich, savory base that makes this a great High Protein Dinner Ground Beef option when you need something hearty yet healthy.

The recipe also fits nicely into a variety of healthy eating styles. Fans of Keto Meals With Ground Beef will love the low-carb ingredients, while those exploring lighter options will appreciate how it can work among Low Carb Low Cholesterol Recipes and Low Cal Recipes Dinner ideas when paired with the right sides.

Even better, this casserole can easily become part of your weekly meal prep routine. It’s one of those Protein Dinner Recipes Healthy cooks rely on when planning ahead, and it can even align with Dash Diet Recipes Dinner Simple Meals thanks to its balanced ingredients and wholesome approach.

One pan, bold pizza-inspired flavors, and a protein-packed twist—this casserole might just become your new weeknight favorite.

High Protein  Ground Beef Pizza Casserole – Easy Low Carb Dinner Recipe
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High Protein Ground Beef Pizza Casserole – Easy Low Carb Dinner Recipe

High-protein | Low-carb | Family-friendly dinner

Ingredients

  • 1 lb lean ground beef
  • 8 oz sliced pepperoni
  • 8 oz cream cheese, softened at room temperature
  • 2 cups shredded mozzarella cheese
  • 1 cup low-sugar pizza sauce
  • 1 cup chopped bell peppers (any color you like)
  • Optional: 1/4 cup sliced black olives
  • Optional: 1 teaspoon Italian seasoning
  • Optional: chopped mushrooms or fresh spinach

Instructions

  1. Set the oven to 375°F (190°C) and lightly coat a 9×13-inch baking dish with cooking spray or oil.
  2. Place the ground beef in a large skillet and cook over medium heat, breaking it up as it browns. Once fully cooked, transfer it to a colander lined with paper towels to remove excess grease.
  3. Put the drained beef back into the skillet (with the heat turned off). Add the softened cream cheese and pizza sauce, stirring until everything is well blended and creamy.
  4. Spoon the beef mixture into the prepared baking dish and spread it out evenly to form the base layer.
  5. Scatter the diced bell peppers across the top. Sprinkle the shredded mozzarella over the vegetables, then arrange the pepperoni slices on top. Add olives, Italian seasoning, mushrooms, or spinach if using.
  6. Bake the casserole uncovered for 20–25 minutes, or until the cheese has melted and the dish is hot and bubbling around the edges.
  7. For a lightly crisp, golden surface, switch the oven to broil for about 2 minutes at the end of baking.
  8. Allow the casserole to rest for about 5 minutes before cutting into portions and serving.

Notes

  • For softer peppers, quickly sauté them in a skillet before adding them to the casserole.
  • Placing a layer of mozzarella beneath the pepperoni can create extra-gooey cheese with crispy edges.
  • This dish is perfect for meal prep—divide into containers or small loaf pans and store in the refrigerator or freezer.
  • Reheat leftovers in the microwave, toaster oven, or air fryer until warmed through.

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