How to Prepare Appetizing Vegan Roughly-Chopped Soy Bean Hamburger

Vegan Roughly-Chopped Soy Bean Hamburger.

You can have Vegan Roughly-Chopped Soy Bean Hamburger using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan Roughly-Chopped Soy Bean Hamburger

1. Prepare of Hamburgers:.
2. Prepare of Soy beans (boiled and roughly chopped).
3. It's of ●Green peppers.
4. You need of ●Onion.
5. You need of ●Garlic.
6. It's of ●Ginger.
7. Prepare of ◎Katakuriko.
8. It's of ◎Oatmeal (or wheat gluten).
9. Prepare of ◎Olive oil.
10. You need of ◎Salt and pepper.
11. You need of ◎Nutmeg.
12. It's of ◎Sage.
13. Prepare of ◎Soup stock granules.
14. You need of For the hamburger sauce:.
15. You need of Ketchup.
16. It's of Japanese-style Worcestershire Sauce.

Vegan Roughly-Chopped Soy Bean Hamburger instructions

1. Roughly chop the boiled soy beans, and finely mince the ● ingredients. If using a food processor, only use it in short bursts, taking care not to turn the soy beans into a paste..
2. Combine the ◎ ingredients with Step 1 and form into paddies. Cook in a frying pan coated with a thin layer of olive oil. Cover with a lid and cook each side for 4 minutes. Do not touch them until they've browned..
3. In the same frying pan, add the ketchup and Japanese-style Worcestershire sauce. Mix together and lightly heat, taking care not to burn it. Pour over the hamburger..
4. Try eating this a la hamburger style with lettuce, tomato and mayonnaise between two buns. It's really delicious..