Recipe: Delicious Ground Beef Chili

Ground Beef Chili. Browse Our Official Site For Tasty Meat Chili Recipes! No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. More Beef Chili Recipes Old Mama's Fashioned.

Ground Beef Chili Sauté a shredded carrot to the ground beef and onion mixture. This ground beef chili is melt-in-your-mouth tender, thick, and rich — and wonderful over rice or scooped up with tortilla chips. I keep it on the mild side for the kids but feel free to add more chipotle chili powder at the end, if you like. You can have Ground Beef Chili using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Ground Beef Chili

  1. It's 2-2.5 lbs of ground beef.
  2. You need 1-1.5 of white onion, diced.
  3. It's to taste of Salt.
  4. Prepare 1 head of garlic, minced.
  5. You need 2-3 tbsp of chili powder.
  6. Prepare 1 tbsp of paprika.
  7. You need 1 tbsp of black powder.
  8. Prepare 1 tsp of ceyenne pepper.
  9. You need 5 cans of diced tomatoes.
  10. It's 1 can of hot chili beans in sauce.
  11. It's 1 can of dark red kidney beans, rinsed.
  12. You need 1 can of great northern white beans, rinsed.
  13. You need 2 of jalapeno, diced.
  14. It's 1.5 of bell pepper, diced.
  15. You need 3 stalks of celery, sliced 1/4in thick.
  16. Prepare 1 tbsp of sugar.
  17. It's 1/2 of lime, squeezed.

What You'll Need To Make Ground Beef Chili. In a large pot over medium heat, heat oil. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt.

Ground Beef Chili instructions

  1. Add about a tbsp of olive oil in a large stock pot on medium high heat, then cook the beef and onions. Season with salt..
  2. Once the liquids have boiled off and the onion is transparent, add the garlic. Continue cooking for a couple minutes..
  3. Add spices, continue cooking for another minute..
  4. Add the diced tomatoes, reduce heat to medium, and simmer for 20 minutes..
  5. Add the beans, simmer for another 20 minutes..
  6. Prepare the vegetables as shown with cuts described in the ingredients list. Experiment with various types and amounts of peppers to suit your preference, such as pablano or habanero..
  7. Add vegetables, squeezed lime, and sugar. Continue simmering for 1 hour. If the consistency gets too thick, add some water or else cover and reduce heat to low. Adjust seasoning to taste. Then enjoy!.

Healthy: Our beef chili recipe is made with lean ground beef, beans, and tons of veggies making it high in protein, fiber. It's also made with a homemade chili seasoning canceling out any additives you may find in the store-bought kind. Add the onion, bell pepper and garlic and sauté until almost tender. Brown the ground beef and cook and crumble until brown. Add in Remaining Ingredients: Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans, chili powder, oregano, cumin, coriander, salt and cayenne.

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