Easiest Way to Prepare Tasty Beef Lasagna

Beef Lasagna. Try it with our Marinara, Meat or Roasted Garlic Alfredo Sauces. Check out one of our delicious pasta recipes! Browse Our Official Site For Easy Lasagna Recipes.

Beef Lasagna Stir in the water, tomato sauce and paste, soup mix, oregano, sugar and pepper. Assembly of the lasagna: Spread a little of the beef sauce across the bottom of your pan. Cover with a layer of beef sauce and drizzle about half a cup of cheese sauce over this-no need to be too particular. You can cook Beef Lasagna using 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Beef Lasagna

  1. Prepare of Lasagna pasta, good for two.
  2. You need 1 of small onion, diced.
  3. Prepare 2 cloves of garlic, diced.
  4. Prepare 2 of medium size tomatoes, diced.
  5. It's 250 g of Italian tomato sauce.
  6. Prepare 70 g of tomato paste.
  7. Prepare 1 tbsp of dried Oregano, minced.
  8. It's 1 tsp of garlic powder.
  9. You need of Olive or any cooking oil.
  10. You need 1 tsp of white vinegar.
  11. It's 2 tsp of sugar.
  12. Prepare 1 tbsp of butter.
  13. Prepare 1/4 cup of Beef broth (optional).
  14. It's of Mozzarella cheese, grated.
  15. It's of Parmesan cheese, grated.
  16. Prepare of Cheddar cheese, grated.

Cover with a layer of lasagna sheets. Repeat the beef sauce and cheese sauce two more times, then a final layer of sheets. A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty. Make The Meat Sauce: After cooking or soaking the lasagna noodles, make the sauce by adding onions and garlic to a large skillet or pot with olive oil.

Beef Lasagna instructions

  1. Heat a deep frying pan with 4 tbsp of cooking oil in medium heat..
  2. Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed..
  3. Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes..
  4. On the other hand, start cooking your lasagna pasta according to package instruction..
  5. Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step..
  6. Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes..
  7. Preheat oven to 180 °C while we assemble the lasagna..
  8. Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella..
  9. Bake in 180 °C for 30 min or until top is brown..

Add the ground beef and brown, then drain off any excess drippings. Detailed instructions and measurements can be found on the printable recipe card at the bottom of the page. Brown the beef: In a sauce pan or skillet, cook the ground meat until no longer pink. The BEST Classic Lasagna Ever has layers of sautéed ground beef and Italian sausage that are cooked together, sweet tomato sauce, Italian seasoning all layered with lasagna noodles then covered in ricotta cheese and a parmesan mixture all sprinkled with mozzarella cheese for a mouthwatering baked Italian dinner. Lay lasagna sheets flat on towels, and blot dry.

Belum ada Komentar untuk "Easiest Way to Prepare Tasty Beef Lasagna"

Posting Komentar

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel