Easiest Way to Cook Tasty Moist Vegan Carrot Mug Cake

Moist Vegan Carrot Mug Cake. Instructions Mix together the coconut oil, milk, maple syrup, grated carrot and mixed spice (and dried fruit and nuts if using) in a. Mix all the ingredients together in a medium bowl or measuring cup. Mix all the ingredients in your mug of choice until all lumps are gone.

Moist Vegan Carrot Mug Cake Ok, let's take a look at what ingredients you''ll be needing to make this vegan carrot cake recipe and why: Flour - I used all purpose flour but you could easily switch it for white whole wheat flour and probably spelt. Sugar - A combination of brown and regular cane sugar is best for sweetness, moisture and flavour. Nuts - Either pecans or walnuts do just fine. You can cook Moist Vegan Carrot Mug Cake using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Moist Vegan Carrot Mug Cake

  1. Prepare 4 tbsp of flour.
  2. Prepare 3 tbsp of carrot, shredded.
  3. It's 3 tbsp of sugar.
  4. Prepare 1/2 tsp of cinnamon.
  5. You need 1/2 tsp of baking powder.
  6. You need 4 tbsp of water.
  7. It's 5 tbsp of vegetable oil.
  8. It's 1/4 tsp of vanilla extract.
  9. Prepare 2 tbsp of chopped walnuts (optional).

Spread your carrot cake batter evenly in your prepared baking pan. Allow your carrot cake to cool completely. Frost your vegan carrot cake with a vegan cream cheese frosting. Instructions In a small bowl (or straight inside the mug), combine all ingredients in and stir until there are no lumps.

Moist Vegan Carrot Mug Cake instructions

  1. Mix all the ingredients in your mug of choice until all lumps are gone..
  2. Look in the microwave for 2 minutes..
  3. If it is still a little raw and has some wet batter, cook for another 30 seconds..
  4. Let it cool for 1-2 minutes. Enjoy!.

Add in some freshly grated carrots, vanilla extract and milk, then stir to combine. Instructions Mug cake recipe: Combine dry ingredients and mix very, very well. Add liquid, stir, then transfer to a little dish, ramekin, or even a coffee mug. Add the egg, milk and vanilla whisk together. Add in flour, sugar, baking powder and cinnamon.

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