Recipe: Perfect White Chocolate Cherry Truffle Cheesecake

White Chocolate Cherry Truffle Cheesecake. These White Chocolate Cherry Cheesecake Truffles are delicious. These delectable truffles of white chocolate, with a hint of lemon and crushed butterscotch for crunch, go down a treat. I made these as gifts for Christmas, and everyone moaned with delight and said they tasted just like a cheesecake.

White Chocolate Cherry Truffle Cheesecake Pour another tablespoon of the melted chocolate over the top, making sure not to go over the sides of the mold. In a bowl, using your fork combine cheese, sugar and vanilla beans. The Best Philadelphia Cream Cheese White Chocolate Cheesecake Recipes on Yummly You can have White Chocolate Cherry Truffle Cheesecake using 21 ingredients and 26 steps. Here is how you achieve it.

Ingredients of White Chocolate Cherry Truffle Cheesecake

  1. It's of For the Crust.
  2. You need 2 of cuos crushed oreo cookies.
  3. It's 3 tablespoons of melted butter.
  4. Prepare of For White Chocolate Cherry Cheesecake.
  5. It's 6 ounces of good quality white chocolate, chopped.
  6. It's 1/4 cup of heavy cream.
  7. It's 3 (8 ounce) of packages c cream cheese at room temperature.
  8. Prepare 1 cup of sour cream.
  9. Prepare 1 cup of granulated sugar.
  10. You need 1 teaspoon of vanilla extract.
  11. It's 1/4 teaspoon of salt.
  12. It's 1 teaspoon of cherry extract.
  13. It's 3/4 cup of chopped marachino cherried.
  14. You need 3 of large eggs.
  15. It's of For White Chocolte Whipped Cream Topping.
  16. It's 1 3/4 cup of heavy cream.
  17. It's of Garnish.
  18. Prepare 8 ounces of good quality whit chovolte chocolate, chopped.
  19. You need as needed of steed marachino cherries,.
  20. Prepare as needed of Lindor White Truffles for decoration,.
  21. You need of asneeded red colored sugar.

White Chocolate Cheesecake Tarts, White Chocolate Cheesecake, Fluffy White Chocolate Cheesecake. Remove springform pan from water bath. Loosen sides from pan with a knife; remove foil. Refrigerate overnight, covering when completely cooled.

White Chocolate Cherry Truffle Cheesecake instructions

  1. Make Crust.
  2. Spray a 9 inch springform pan with bakers spray. Preheat the oven to 325. Line a baking sheet with foil.
  3. Combine cookie crumbs and butter in a bowl, mix well.
  4. Press into prepated pan and freeze while preparing cheesecake.
  5. Make White Chicolate Cherry Cheesecake.
  6. Have chopped chocolate in a bowl. Heat cream until hot pour over chocolate abd stir smooth.
  7. In another large bowl beat cream cheese and sugar until smooth, add both extracts and salt.
  8. Beat in white chocolate and cream.
  9. Beat in eggs one at a time.
  10. Fold in sour cream and cherries.
  11. Place in crust, place pan on foil lined baking sheet, bake 50 to 60,inutes until edges are set but center is still slightly jiggly. Cool lightly covered with foil on foil lined pan until room tempura ture, then cover and refrigerate overnight.
  12. .
  13. .
  14. .
  15. Make White Chocolate Truffle Mousse Toppimg.
  16. Have white chocolate in a large biwl,. Heat cream until hot pour over chocolate, let sit 1 minute then stir until smooth. Cool to room temperature the cover and refrigerate until very cold, at least 4 hours or overnight.
  17. Finish cheesedpcake.
  18. Make White chocolate Truffle Topping.
  19. Beat cold white chocolate mixture until light and fluffy.
  20. Spread on top of cheesecake.
  21. Remove sides of sprinform oan.
  22. Garnish cheesecake with marachino berries and white yruffled.
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  26. .

Top cheesecake with chocolate, whipped cream, toasted coconut and cherries. Remove the cheesecake from the oven to cool. Layers of Our Original Cheesecake, Fudge Cake and Chocolate Truffle Cream. White Chocolate Caramel Macadamia Nut Cheesecake White Chocolate Chunk Cheesecake Swirled with Macadamia Nuts and Caramel on a Blonde Brown. Remove the cheesecake from the oven to cool.

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