Tuna Patties made in the Air Fryer

 Tuna Patties Ingredients:

• 1 egg
• 5 oz can tuna drained
• 1 cup cheese shredded (Mozzarella or Colby)
• 1 tsp Dan-O’s Original seasoning or any of your favorite seasonings
• Sauce Ingredients:
• Ranch dressing
• Sriracha sauce

INSTRUCTIONS

• Open the can of tuna and drain the liquids.
• Place the tuna in a mixing bowl.
• Add the shredded cheese, egg and seasonings.
• Mix until fully combined.
• Use an ice cream scoop to measure out one tuna patty and place it in the air fryer lined with parchment paper.
• Repeat this until all the tuna patties are placed in the air fryer basket.
• Use a fork or your clean hands to press the tuna patties down and shape them into circles leaving some space in between each patty.
• Bake in the air fryer at 350 degrees for 12 minutes or until golden brown.
• Add the sauce ingredients to a small bowl and mix until fully combined and smooth. If you like it less spicy use 6 parts ranch dressing to 1 part sriracha sauce.
• Serve warm and enjoy