Keto Christmas Rum Balls Recipe

 These low carb keto Christmas rum balls will put you straight into the holiday spirit! Try this boozy dairy-free rum balls recipe today for an easy keto Christmas treat.

Ingredients

  • 2 tbsp cocoa powder, unsweetened
  • 2 tbsp coconut oil, melted
  • 1 tbsp sweetener (I use Swerve)
  • 2 tbsp almond flour
  • 6 tbsp desiccated coconut + 1 tbsp for rolling
  • 1-2 tbsp rum
Keto Christmas Rum Balls Recipe


Instructions

  • Add all the dry ingredients into a medium-sized bowl. (cocoa powder, sweetener, almond flour, desiccated coconut) And mix everything together.
  • Add in the rum and melted coconut oil.
  • Using your hands, roll out 8 balls (about 12 g each) and then roll each of them in a small amount of desiccated or shredded coconut. Place onto a tray or a plate.
  • Refrigerate for at least 30 minutes.
  • Serve them fresh from the fridge.

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