How to Make Tasty Sweet Potato Pie

Sweet Potato Pie. People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to suit my taste. I use evaporated milk instead of regular milk.

Sweet Potato Pie The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. Recipe is very simple and quick to make. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor. You can cook Sweet Potato Pie using 17 ingredients and 11 steps. Here is how you cook it.

Ingredients of Sweet Potato Pie

  1. You need 4 cups of all purpose flour.
  2. You need 1 3/4 cups of butter favored shortening.
  3. You need 3 tbl of white sugar.
  4. You need 2 tsp of salt.
  5. It's 1 of egg.
  6. Prepare 1/2 cup of ice water.
  7. Prepare 2 cups of sweet potatoes (2 medium potatoes).
  8. You need 1/2 cup of butter.
  9. Prepare 1/2 cup of white sugar.
  10. You need 1/2 cup of brown sugar.
  11. It's 1/2 cup of evaporated milk.
  12. It's 2 of eggs.
  13. It's 1/2 tsp of ground nutmeg.
  14. Prepare 1/2 tsp of ground cinnamon.
  15. You need 1/4 tsp of ginger.
  16. Prepare 1 tbl of flour.
  17. You need 1 tsp of vanilla extract.

Fit saucepan with a steamer basket, add sweet potatoes, and cover. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. In a bowl, combine sugar, flour, milk, egg and vanilla. For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture.

Sweet Potato Pie instructions

  1. Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!.
  2. In a large bowl add flour and shortening bring it together..
  3. Add sugar and salt. Mix the egg with the ice water..
  4. Pour the egg mixture into the crust and combine..
  5. Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed..
  6. Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times..
  7. When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth..
  8. Add butter and seasonings and mix together again..
  9. Taste before adding eggs !!!!.
  10. Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes..
  11. Let cool for 30 minutes. ENJOY.

When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here.

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