Recipe: Delicious Chocolate cup cake recipe

Chocolate cup cake recipe. Top-rated recipes for moist, delicious chocolate cupcakes. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! While I have a good number of chocolate cake recipes on my blog (all appropriately This recipe is a versatile one, so use it for cake or cupcake alike (increased baking time.

Chocolate cup cake recipe This is the be all, end all, of chocolate cupcake recipes. Your days of resorting to a cake mix can be a thing of the past. The best moist chocolate cupcakes with chocolate frosting made with melted chocolate! You can have Chocolate cup cake recipe using 17 ingredients and 27 steps. Here is how you cook it.

Ingredients of Chocolate cup cake recipe

  1. It's 1 cup of flour.
  2. You need 1/3 cup of cocoa powder.
  3. You need 1/4 tsp of salt.
  4. It's 1/2 tsp of baking soda.
  5. Prepare 1 of egg.
  6. Prepare 1 cup of sugar.
  7. It's 1/2 cup of buttermilk.
  8. It's 1/3 cup of vegetable oil.
  9. It's 1/2 cup of coffee.
  10. It's 1 tsp of vanilla extract.
  11. It's of For frosting :.
  12. It's 1/2 cup of butter.
  13. Prepare 1/3 cup of cocoa powder.
  14. It's 1 3/4 cup of sugar powdered.
  15. You need 1 tsp of vanilla extract.
  16. You need 2 tbsp of heavy cream.
  17. You need 1/4 tsp of salt.

This has been a literal labor of love! I have tested recipes from every major recipe source and have not been able to find the one I considered to be. These classic chocolate cupcakes are ready in less than an hour, and the perfect dessert for any occasion. Plus: Invent Your Own Cupcake Variation.

Chocolate cup cake recipe instructions

  1. Take a bowl add flour.
  2. Cocoa powder.
  3. Baking soda.
  4. Salt.
  5. Sift it all together in a bowl.
  6. Sugar.
  7. Stir and set a side.
  8. Take a bowl and add buttermilk.
  9. Vegetable oil.
  10. Egg.
  11. Coffee.
  12. Vanilla extract.
  13. Whisk until combined.
  14. Add flour mixture into buttermilk mixture.
  15. Stir until combined.
  16. Batter is perfectly ready.
  17. Bake at 350 F (175C) for 20 minutes.
  18. Take a bowl add butter.
  19. Beat u till fluffy.
  20. Add cocoa powder.
  21. Salt.
  22. Powdered sugar.
  23. Beat until combined.
  24. Vanilla extract.
  25. Heavy cream.
  26. Beat it.
  27. Frosting is ready.

Learn how to make the best chocolate cupcakes - super moist, fluffy and chocolaty cupcakes with chocolate buttercream. These are the best chocolate cupcakes. They are perfectly moist and insanely chocolaty, topped with a supreme fudge chocolate frosting. Cupcakes are about having your own little cake that you do not have to share. Everyone needs an easy chocolate cupcake recipe that's quick to prepare for birthdays, parties and bake sales.

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