Recipe: Yummy Coconut Flour Pizza Crust (keto)

Coconut Flour Pizza Crust (keto). Coconut Flour Pizza Crust is incredibly delicious and the perfect base for all your favorite toppings. Pizza is one of the most popular dinner ideas for families everywhere. You can enjoy this coconut pizza crust recipe that happens to be low carb, keto, gluten-free, and grain-free without all the guilt.

You have to make this pizza crust! It is now my favorite gluten-free and keto pizza crust. It's very easy to make, and it's unbelievably good. You can have Coconut Flour Pizza Crust (keto) using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Coconut Flour Pizza Crust (keto)

1. It's 4 of eggs.
2. It's 1/4 cup of coconut flour.
3. You need 1/4 of plain yogurt.
4. You need 1 tsp of onion powder.
5. You need 1 tsp of oregano.
6. Prepare 1 tsp of basil.
7. It's 1/3 cup of parmesan cheese.
8. Prepare 2 of minced garlic cloves.
9. You need 1/4 tsp of sea salt.

Coconut Flour Pizza Crust Vegan + Keto. This recipe is inspired by my coconut flour flatbread recipe. I used to buy flatbread to make pizza base so I thought it will be a great idea to twist my flatbread recipe to make a healthy crispy pizza crust that all my family can enjoy. Pizza night is a very important family time for us and it matter to.

Coconut Flour Pizza Crust (keto) instructions

1. Pre heat oven to 400 degrees.
2. Whip the eggs in a large bowl with the yogurt and sea salt..
3. Add the coconut flour and whip until very smooth with no lumps. This may take a few minutes to accomplish as it takes some time for the coconut fiber to absorb the liquid..
4. Blend in the onion powder, oregano, basil, garlic, and parmesan cheese..
5. Line a pizza pan with parchment paper (spray the parchment paper with nonstick spray or you'll be peeling it off your crust later). Gently pour the batter onto the paper lined pan. Use a spatula or other kitchen utensil to spread the batter quite thin (the thinner the better)..
6. Bake at 400F for 10 minutes. Remove pan from oven, add homemade pizza sauce, cheese and other toppings as desired. Place back in the oven on broil for about 8 minutes more..

A super easy, quick, and delicious low-carb, keto, grain-free, & gluten-free coconut flour pizza crust! I've been curious about the keto lifestyle, but must admit, I haven't read much about it until this point. Definitely some useful information and tips in this post. And this coconut flour pizza crust looks fantastic! I've only used coconut flour a few times (unsuccessfully!), so I'm eager to give this crust a try!