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Recipe: Yummy Pumpkin bread

Pumpkin bread. Find Deals on Krusteaz Pumpkin Spice Quick Bread Mix in Baking Supplies on Amazon. To keep pumpkin bread moist, wrap it in foil or plastic wrap store in an airtight container. Pumpkin bread will keep at room temperature for two days.

Pumpkin bread Here's a custom formula that makes enough batter to fill up a medium loaf pan. This is a great pumpkin bread recipe. I made two loaves one eaten out of the oven and the other was frozen and eaten later. You can have Pumpkin bread using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pumpkin bread

  1. You need 1 can of (15 ounces) pumpkin.
  2. Prepare 4 of eggs.
  3. Prepare 2/3 cup of vegetable oil.
  4. You need 3/4 cup of milk.
  5. You need 2 1/2 cup of sugar.
  6. Prepare 3 1/4 cup of flour.
  7. Prepare 2 tsp of baking soda.
  8. It's 1 tsp of baking powder.
  9. It's 1/2 tsp of salt.
  10. You need 1 tsp of nutmeg.
  11. Prepare 1 tsp of allspice.
  12. Prepare 1/2 tsp of cinnamon.
  13. Prepare 1/4 tsp of ground cloves.

Both loaves were delicious and the loaf that had been frozen retained all of its moistness and freshness after being thawed. As the recipe submitter stated this recipe is great for freezing the loaves. Pumpkin bread tastes so quintessentially of the fall, with cinnamon, nutmeg, allspice, and molasses. Use canned or homemade pumpkin purée.

Pumpkin bread step by step

  1. Preheat oven to 350..
  2. Spray 2 loaf pans with non stick cooking spray.
  3. Whisk together pumpkin, eggs, milk, and oil..
  4. Whisk in remaining ingredients..
  5. Pour into prepared loaf pans. Bake 60-70 minutes or until toothpick inserted near center comes out clean..

Pumpkin bread needs no bells and whistles. In fact, we'd argue that the simpler the pumpkin bread, the better it's probably going to be. Whisk together the sugar and oil in a large bowl until well combined. In a large bowl, whisk together flour, cinnamon, baking soda, baking. Pumpkin Bread Recipes You can frost it, fill it with chocolate chips, or top it with streusel, but no matter which way you make it, pumpkin bread is one of our favorite fall treats.

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