Recipe: Yummy Keto Garlic Bread

Keto Garlic Bread. In a medium, microwave-safe bowl, add mozzarella, almond flour, cream cheese, garlic powder, baking powder, and a large. This delicious keto bread can be served as an appetizer, a snack or as a side dish. It's crispy on the outside, soft on the inside and has a lovely flavor thanks to the garlic butter.

Keto Garlic Bread They are easy to whip up and everything can be mixed with a whisk, no mixer needed. This keto garlic bread recipe is not only easy to make, but it honestly tastes as good or better than the real thing! The texture is spot-on, with that crave-able chewiness that you'd get from real pizza dough or breadsticks. You can cook Keto Garlic Bread using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Keto Garlic Bread

  1. It's 1 cup of shredded mozzarella.
  2. It's 1/4 cup of grated Parmesan.
  3. It's 1 of egg.
  4. Prepare 3 cloves of minced garlic.
  5. It's 1/2 teaspoon of Italian seasoning.

Shape the cheesy keto garlic bread dough into a disc. Cut rows one inch apart in the dough disc, cutting almost to the bottom, but not all the way through. Then add cuts in the other direction to form a grid, as shown below. If you love garlic bread, definitely give this easy recipe a try.

Keto Garlic Bread step by step

  1. Preheat oven to 350.
  2. Spray cookie sheet with non-stick spray.
  3. Mix all ingredients.
  4. Spread out on cookie sheet.
  5. Bake 15-17 minutes..

Making the Best Keto Garlic Bread The first thing that you'll. The easy to make Keto Garlic bread recipe only has mozzarella cheese, parmesan cheese an egg and some seasoning! *This recipe calls for garlic powder but you can instead use Italian seasoning! How To Make Keto Cheesy Garlic Bread. This famous low-carb dough is known as Fat Head dough because of Tom Naughton, the creator of Fat Head, the movie. It's a comedy-documentary that explains how low cholesterol is unhealthy, saturated fat does not cause heart disease but instead sugars, grains, starches and processed vegetable oils do.

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