Recipe: Yummy Pumpkin Roll Bars

Pumpkin Roll Bars. Pumpkin Roll Bars are all of the things you love about a pumpkin roll without all of the hard work! Perfect spiced and moist pumpkin with a cream cheese center. These pumpkin roll bars have been a favorite fall recipe here on the blog.

Pumpkin Roll Bars You've got to roll it in a towel covered in powdered sugar and then wait forever for it to cool and HOPE it doesn't crack or break apart or anything like that. These bars are for those of us that hate all the pumpkin roll. These Cream Cheese Pumpkin Roll Bars, are the perfect replacement. You can cook Pumpkin Roll Bars using 17 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Pumpkin Roll Bars

  1. You need 6 tbls of butter.
  2. It's 1 1/2 cups of sugar.
  3. You need 2 of eggs.
  4. It's 15 oz. of Canned pumpkin.
  5. Prepare 1/4 cup of water.
  6. Prepare 2 cups of flour.
  7. You need 2 tsp of ground cinnamon.
  8. Prepare 1/2 tsp of ground ginger.
  9. It's 1/2 tsp of ground nutmeg.
  10. Prepare 1 tsp of vanilla.
  11. Prepare 1 tsp of baking soda.
  12. Prepare 1/2 tsp of baking powder.
  13. You need 1/4 tsp of salt.
  14. You need 8 oz of cream cheese softened.
  15. Prepare 1/4 cup of sugar.
  16. It's 1/2 tsp of vanilla.
  17. It's 1 of egg.

But if you are a Pumpkin Pie lover, like myself, watch how to make this Simple Pumpkin Pie, found on our Youtube Channel. We have hundreds of simple and delicious recipes, your family will love. Each recipe is tried and true, so you know they will love it. These pumpkin roll bars with cream cheese swirl are super moist and so flavorful.

Pumpkin Roll Bars step by step

  1. Preheat oven to 350.
  2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended..
  3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt..
  4. Add both mixtures together until blended well..
  5. Spread 2/3 batter into lightly greased 9x13 pan..
  6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla..
  7. Spread cream cheese mixture over pumpkin batter..
  8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together..
  9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars..

Cinnamon, nutmeg, ginger, cloves - all fall spices in one bar. They are the perfect fall treat to satisfy everyone's pumpkin cravings. I still love pumpkin roll but these bars are absolutely incredible if you are looking for an easier version of this classic. See more ideas about Pumpkin recipes, Delicious desserts, Dessert recipes. In a bowl, beat the eggs, sugar, oil and pumpkin until well blended.

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