Recipe: Tasty Easy bite size apple pie (recipe from cooking up north).

Easy bite size apple pie (recipe from cooking up north).. These Easy Bite Size Apple Pies are so simple to make, and taste absolutely amazing. Estimated values based on one serving size. Stir all of the 'spice mix' ingredients together.

Easy bite size apple pie (recipe from cooking up north). Additionally, if you're not using a lattice top crust, make sure to vent your pie. Without venting, steam will build up in the pie while baking and cause more water to. Melt the butter in large skillet over medium-high heat. You can cook Easy bite size apple pie (recipe from cooking up north). using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy bite size apple pie (recipe from cooking up north).

  1. You need 1/2 cup of sugar.
  2. It's 2 tsp of cinnamon.
  3. It's 1 packages of refrigerated pie crust.
  4. Prepare 3 tbsp of melted butter - divided.
  5. Prepare 2 medium of tart apples - cut into 8wedges.
  6. You need 1 of Glaze (optional).
  7. Prepare 3 3/4 cup of powdered sugar.
  8. Prepare 1/4 tsp of salt.
  9. You need 1/4 cup of milk.
  10. Prepare 1 tsp of vanilla.
  11. Prepare 1/3 cup of butter - softened.

Looking for an easy gift idea? A cooked apple filling makes this pie deliciously juicy. Golden Delicious apples keep their shape well after baking, so you'll get beautiful slices. I am a professional cook/baker and have tried hundreds of different apple pie recipes.

Easy bite size apple pie (recipe from cooking up north). instructions

  1. In a small bowl, combine the sugar, cinnamon, set aside 1tbsp. On a lightly floured surface, unroll the pastry. Brush with 2tbsp melted butter, sprinkle with remaining sugar mixture..
  2. Cut each sheet into 8 one inch strips, about 8inches long. Wrap one strip around each apple wedge. Placing sugared side of pastry against apple..
  3. Place on parchment paper lined baking sheet. Brush tops with melted butter and sprinkle with sugar mixture..
  4. Bake at 425 for 15 - 17 minutes or until pastry is golden brown..
  5. Serve warm. Makes 16..

In the past they have always been to runny or the apples were too hard. These little pies were so much fun to make. so EASY.and so delicious. They went together in minutes and before long. we had fr. Making an apple pie from scratch is so much easier than you might think, especially with this time-tested pastry dough recipe. Just watch for those big smiles when you announce, "We're having apple pie for dessert." This super-easy take on apple pie is downright irresistible.

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