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Recipe: Appetizing Doughless Pizza (low carb)

Doughless Pizza (low carb). It is a good way to lower your carb intake and raise the protein, which assists in weight loss and muscle building. Coat a pizza pan or cookie sheet and pour mixture into pan spreading so that it's an even thickness. Spread tomato sauce evenly over crust.

Doughless Pizza (low carb) Instead of using traditional pizza dough, you're using marinated grilled chicken breast! All the pizza flavor you need! you won't miss the dough, I promise! Low-carb diets are often a great source of naturally gluten free recipes. You can have Doughless Pizza (low carb) using 18 ingredients and 10 steps. Here is how you cook that.

Ingredients of Doughless Pizza (low carb)

  1. You need of chicken marinade.
  2. It's 8 of pounded out chicken breast or store bought thinly sliced.
  3. You need 1/4 cup of olive oil.
  4. You need 1 tsp of pepper.
  5. Prepare 1 tsp of granulated garlic.
  6. You need 1 tsp of granulated onion.
  7. You need 1 1/2 tsp of Italian seasoning.
  8. It's 1 tsp of salt.
  9. It's of sauce.
  10. It's 1 cup of pizza sauce or pasta sauce (check your carbs).
  11. Prepare of toppings.
  12. Prepare 3 pieces of bacon chopped.
  13. You need 1 of onion sliced (which ever you like).
  14. It's 1/4 of green bell pepper sliced.
  15. Prepare 1/4 of red bell pepper sliced.
  16. You need 8 oz of mozzarella cheese (or 2 cups).
  17. You need 1 of pepperoni slices (as much as you like).
  18. Prepare 1 cup of sliced mushrooms (any kind).

Incidentally, sometimes it's being on a low-carb diet that actually helps folks realize they have gluten issues. Doughless Pizza: Want something tasty and simple for dinner? Want something tasty and simple for dinner? Can't decide if you want chicken or pizza?

Doughless Pizza (low carb) instructions

  1. Put all the ingredients for the chicken marinade into a bowl. Mix very well and put in fridge for 30 min to marinade. You can do this step over night..
  2. Cook bacon on med heat until crisp, remove from pan and set aside. In the same pan. add onions, mushrooms and peppers. sautee until transclucent for about 5 min. turn off heat and set aside..
  3. Take a grill pan, skillet or sautee pan. drizzle with about 1 tbs. of olive oil and heat to med high heat..
  4. Cook chicken on each side for about 1 min. time it, it really didn't need a lot bc it's really thin when pounded out and will go back in the oven to finish. preheat oven to 450..
  5. Place cooked chicken on a baking sheet or Pyrex glass pan so they touch each other. Don't leave any holes between the chicken.
  6. Heat your pasta or pizza sauce in a sauce pan. it just needs to get heated, no need to simmer for too long.
  7. Put sauce on top of chicken and then the veggies on that. add cheese, bacon crumbles and pepperoni..
  8. Oven should be preheated to 450. put in oven to melt cheese about 10 min. Take out when melted and let rest for 5 min. cut into what serving portions you like. I did 4 big pieces and plated them. There's no bread, so you won't get as full as a traditional pizza..
  9. I served mine with a romaine and arugula salad with a balsamic vinegrette..
  10. You can add garlic to your veggies, or any veggie you'd like. As for the meat, make sure if it's raw that it is cooked before placing on the pizza, bc it's only in the oven for 10 min..

With this simple yet delicious dish you will get the best of both worlds in the comfort of your own home. There's even an option to avoid squeezing. This will be your favorite low carb cauliflower pizza crust recipe. These nutritionist-approved low-carb pizza crust recipes will help you fill up while still following a low-carb diet. Pizza is probably one of the most amazing foods on the planet.

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