How to Make Appetizing Keto Cinnamon Granola

Keto Cinnamon Granola. This amazing Cinnamon Keto Granola is the result of a lonely, guilt ridden night. This keto granola is really simply the best! Keto granola is surprisingly easy to make, and I personally like it even better than the high-carb granola you can buy at the store!

Keto Cinnamon Granola I am a firm believer that planning ahead is the key to success on the keto diet. Now that I think about it, planning ahead is the key to success in many areas of life! This Keto granola is fantastic to make a quick batch on the weekend and have for breakfast all week. You can have Keto Cinnamon Granola using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Keto Cinnamon Granola

  1. It's 200 g of Flaked Almonds.
  2. You need 150 g of Pecans.
  3. It's 150 g of Hazelnuts.
  4. It's 50 g of Sesame Seeds.
  5. You need 3 Tbsp of Pumpkin Seeds.
  6. Prepare 2 Tbsp of Chia Seeds.
  7. You need 1 Tbsp of Poppy Seeds.
  8. Prepare 2-4 Tbsp of Erythritol (according to taste preference).
  9. Prepare 1 Tbsp of Cinnamon.
  10. You need 1 of Egg white beaten until peaks form.

Irresistibly crisp Keto cinnamon granola without oats/grains, dairy, eggs or sugar! A low-carb and Paleo recipe that's easy to make in minutes on the stovetop. Easy (Super Crispy) Homemade Keto Granola! Traditional granola is a mixture of oats, sugar, butter and egg whites!

Keto Cinnamon Granola step by step

  1. Preheat oven to 120°C and line a baking sheet..
  2. Mix all of the dry ingredients..
  3. Mix in the egg white..
  4. Spread onto baking sheet..
  5. Bake for 45 Minutes but check after 30..

Fortunately, this cinnamon keto granola satisfies your sweet tooth without taking you out of ketosis. Far be it from me to completely deprive you of something sweet for breakfast. I worked out a recipe that is sugar-free and sweetly satisfying. It's made with flaked coconut, diced walnuts, and sliced almonds, and it goes great with unsweetened almond milk. This keto granola is super easy to make and perfect to eat on the go.

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