Recipe: Perfect Hot Ham & Cheese

Hot Ham & Cheese. Our hot ham capocollo is a leaner, spicier alternative to traditional capacollo that is made from ham muscles that are then cured and smoked. Made from lean ham muscles, resulting in a lighter color and fewer fat seams. In a small bowl, combine the apple juice, brown sugar, relish, mustard and paprika.

Stir together the ham, cheese, green onion, tomatoe and mustard. Spoon into rolls; slightly compressing the top and bottom to press the mix into both top and bottom hollows. Sahlen's Italian Style Hot Ham provides the same satisfying taste as capicola without all the extra fat. You can cook Hot Ham & Cheese using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hot Ham & Cheese

1. You need 2 slices of ham cut in 1/2.
2. You need 4 slices of cheese.
3. Prepare 4 of burger buns.
4. It's As needed of Pam spray.

The Sahlen blend of spices creates the perfect amount of flavor so you taste more meat than heat. Gluten-free Sahlen's Italian Style Hot Ham makes for delicious Italian assorted sandwiches, subs and hoagies, or if you prefer to roll it. Hot Ham and Cheese Sandwiches are a takeout favorite made at home! Buttery toasted buns are baked with layers of ham and gooey cheese for a fun and easy weeknight dinner!

Hot Ham & Cheese instructions

1. On a cookie sheet spray with pam separate the buns..
2. Put the bottoms on the cookie sheet top with cheese and ham and top bun.
3. Bake for 5-10 minutes.
4. Spray the tops with pam..

We don't eat takeout too often around here because we love to cook so much. Layer roll bottoms with cheddar cheese, bacon, ham and mozzarella cheese; replace tops. Wrap sandwiches in foil; place on an ungreased baking sheet. In addition to appetizers like French Onion Chip Dip and Pizza Dip , I like to have a couple of sandwich options alongside Jo Jo Potato Wedges and Macaroni Salad. Diced ham and shredded cheese make this pasta salad hearty enough for a hot weather supper.