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Recipe: Appetizing Pumpkin bread

Pumpkin bread. Find Deals on Krusteaz Pumpkin Spice Quick Bread Mix in Baking Supplies on Amazon. Browse Our Collection Of Pumpkin Bread Recipes. To keep pumpkin bread moist, wrap it in foil or plastic wrap store in an airtight container.

Pumpkin bread Many other pumpkin bread recipes produce sad, squat loaves - but not this clone. Here's a custom formula that makes enough batter to fill up a medium loaf pan. This is a great pumpkin bread recipe. You can cook Pumpkin bread using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pumpkin bread

  1. You need 1 can (16 ounces) of - pure pumpkin puree or 2-3 cups mashed fresh cooked pumpkin.
  2. You need 1 2/3 of - cups sugar.
  3. Prepare 2/3 cup of - vegetable oil.
  4. It's 2 tsp of - vanilla.
  5. Prepare 4 of large - eggs.
  6. It's 3 cups of - AP flour or wheat flour.
  7. It's 2 tsp of - baking soda.
  8. It's 1 tsp of - salt.
  9. You need 1 tsp of - ground cinnamon.
  10. It's 1/2 tsp of - ground cloves.
  11. It's 1/2 tsp of - baking powder.
  12. You need 1 cup of - rough chopped walnuts (optional).

I made two loaves one eaten out of the oven and the other was frozen and eaten later. Both loaves were delicious and the loaf that had been frozen retained all of its moistness and freshness after being thawed. As the recipe submitter stated this recipe is great for freezing the loaves. Pumpkin bread tastes so quintessentially of the fall, with cinnamon, nutmeg, allspice, and molasses.

Pumpkin bread instructions

  1. Preheat oven to 350°F.
  2. Spray the bottoms of two loaf pans with cooking spray.
  3. Mix the pumpkin, sugar, oil, vanilla, and eggs in a large bowl..
  4. Mix the rest of the ingredients and then add to the wet and stir until combined..
  5. Pour into the pans..
  6. Bake for 50 – 60 minutes or until a toothpick inserted in the center comes out clean..
  7. Cool completely before cutting.
  8. Enjoy :).

Use canned or homemade pumpkin purée. Pumpkin bread needs no bells and whistles. In fact, we'd argue that the simpler the pumpkin bread, the better it's probably going to be. Whisk together the sugar and oil in a large bowl until well combined. In a large bowl, whisk together flour, cinnamon, baking soda, baking.

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