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Recipe: Perfect No Bake Pumpkin Spice layered Dessert

No Bake Pumpkin Spice layered Dessert. Browse Kraft® Official Site For Tasty, Easy Dessert Recipes, Try Today! This No-Bake Pumpkin Spice Layered Dessert looks impressive but couldn't be easier to make! This no-bake, creamy, easy and YUMMY layered pumpkin dessert recipe is going to be the star of your fall and winter holiday parties!

No Bake Pumpkin Spice layered Dessert Combine the two, and you've got a deliciously cold and creamy no bake pumpkin dessert that is to die for. Made with a nutty pie crust, homemade pumpkin purée, and a creamy layer of cream cheese lush, it's just as dreamy as my favorite no bake. But if you're looking for something a little less hands-on, or just don't want to warm up your kitchen with a hot oven, these no-bake pumpkin desserts are a great choice. You can cook No Bake Pumpkin Spice layered Dessert using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of No Bake Pumpkin Spice layered Dessert

  1. You need 1 1/2 cup of graham cracker crumbs.
  2. It's 1/4 cup of melted butter.
  3. You need 1 can of pumpkin (15 oz).
  4. Prepare 2 of pkg.3.4oz each jello vanilla instant pudding divided.
  5. Prepare 1 tsp of pumpkin pie spice.
  6. Prepare 1 of 8 oz. tub cool whip thawed - divided.
  7. It's 1 1/2 cup of plus 1 Tbsp. cold milk divided.
  8. Prepare 8 of kraft carmels.

Now, prepare the pumpkin layer by whisking instant pudding mix with half and half. Next, whisk in pumpkin puree and pumpkin pie spice. Overnight chilling time provides the best results for no-bake cheesecake desserts. This No-Bake Pumpkin Dessert is in the style of a lush or a lasagna dessert.

No Bake Pumpkin Spice layered Dessert step by step

  1. Mix graham crumbs and butter. Press onto bottom of 13 x9 dish..
  2. Whisk pumpkin 1 pk. Pudding mix and spice in large bowl until blended. Stir in 2 cups cool whip spread over crust..
  3. Beat remaining pudding and 1 and 1/2 cups milk in medium bowl with wisk 2 min. Spread over first layer. Cover with remaing cool whip. Refrigerate 4 hours..
  4. Microwave carmels and remaing milk on high 30 seconds. Stir until carmels are completely melted and blended. Drizzle over before serving..
  5. .

I never quite know what to call them, so I just stick with "dessert" like I did for my lemon and mocha mud pie versions. A lush or no-bake dessert is created by layering a crust with two or three different flavors that are a pudding consistency. The pumpkin layer is made of pumpkin puree, pumpkin pie spice, and vanilla pudding. This Pumpkin Apple No Bake Dessert has all the flavors of fall in one bite! Cinnamon graham crackers make up the crust, topped by a no bake pumpkin pie filling, apple pie filling, and whipped cream..

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